by Philippa | May 27, 2013 | Allotment
We had a pretty busy bank holiday weekend-Neil had a five hour bike ride and then on Sunday did twice round the Manchester 10km race. Monday was our day of allotmenting and we were really looking forward to it. The weekend had been pretty warm and sunny but Monday was a bit cooler but that’s ok for a full day on the plots getting stuff done. And boy did we get stuff done!
The front of both plots were weeded and we planted out some evergreen plants I’d bought a couple of weeks ago. The front of plot 97 doesn’t have many evergreen things in it which means it has times in the year when it looks pretty shabby and I wanted something a bit neater and more manageable year round. Well that has been improved and it will look even more lovely when things have established.
The coldframe was stuffed to the brim and everything needed planting out as they were at risk of being straggly. We planted out the broadbeans (masterpiece green longpod) in blocks and also planted some more seeds so we have some successional cropping. We also put out the pea varieties on the wire mesh (early onward, purple prodded and sugarsnap) and some more seeds in the planting trench. The germination was pretty inconsistent but hopefully they will all catch up with each other. As usual they all looked very floopy after they were planted out but with the windy weather we have been having they will strengthen up in no time.
We had done a mega B&Q run before getting to the plots for grow bags and multipurpose compost and it was good timing as the tomatoes needed potting on immediately. Neil did all 8 varieties in the greenhouse on plot 118 so they are in the final large pots and also potted on the aubergines to intermediate pots. The sunflowers were taking up lots of bench space so Neil put them out in our makeshift coldframe using some classy old shower panels! Good recycling at work there! Neil also gave the grapevine a good pruning as it is really getting going and there were too many little bunches to have all made it to full fruit.
The weather started to get a bit drizzly so I retreated to the greenhouse on plot 97 for some more planting of seeds. We are pretty much on target with most things now, accounting for the fact that the weather is about a month behind usual temperatures. I planted climbing French beans and red knight runner beans, three varieties of borecole (dwarf green curled, scarlet and cavolo nero), savoy versus cabbage and some sprouting broccoli varieties (purple sprouting, summer purple sprouting, green calabrese and red arrow). While I was doing that Neil started a job I don’t think he had planned to do but once he started he wanted to finish! The paths on plot 97 have for the last year or so been getting quite mossy and weedy. It’s ok to keep on top of the weeds every few weeks but the moss is a bit more tricky and also gets very slippy when wet. So Neil scraped off the top layer of the paths and it looks really neat. Hopefully it will last for a while!
In general this last week has seen a sudden influx of green and everything looks a lot fuller. We will definitely be sorted for redcurrants this year! We might also see our first gooseberries after planting out a bush that was in a pot for four years doing nothing and which I think we both thought was on its last legs! Next week will have even more going on. Love this time of year!
by Philippa | Aug 1, 2011 | Allotment
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…at least not until the woodstain has dried! After a flurry of visitors last weekend, we realised that having our guests sitting on upturned buckets and bits of slate balanced on things was not very hospitable! Neil made a cheeky request to his dad that we could do with a picnic table. Little did we expect that less than a week later he would be telephoning to say he had made one and would drop it off this weekend! It is an absolute triumph and so we wanted to give it a couple of coats of preservative while the weather was dry to make sure that it lasts for years and years. Thanks Geoff!
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The weekend was a strange mix of larger projects and little bits and pieces that needed doing. Neil’s main project, again taking advantage of the warm weather, was to start recycling all of the bricks that have been collected on the plot during various clean up jobs into a barbeque. Armed with a plan and a spirit level he set to work. Rustic was the term I think he applied after a few courses of bricks were down! He worked long and hard on Sunday and it is almost finished. We will hopefully be able to christen it before the summer is out!
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I did a fair few barrow runs of wood chippings. It seems like feast or famine with our deliveries of chippings, so it is always tempting to get as many barrows as you can while they are around as you never know when the next lot is coming! I put an extra layer over the border between plot 97 and Sharon’s plot as whilst it wasn’t too long ago that we did the first layer those chippings contained quite a bit of green matter which has since rotted down. I also added some to the back of plot 118 as it is useful for keeping on top of the weeds that are determined to poke their way through the membrane there.
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The Solent Wight garlic and both varieties of shallot were ready for harvesting. Both are good indicators of when they are ready to pull up as the stems start to yellow and collapse down onto the beds. After harvesting, I gave the soil a good dig over and incorporated some chicken manure to start adding back some nutrients. The shallots have done particularly well, although as we have previously noticed the red Pikant variety is much smaller and less reliable than the white Topper. We strung them in bunches using garden string to hang them in the greenhouse for them to fully dry out and develop their brown papery skins. We are hoping that there are some prize winners amongst them so we can go for the hat trick at the summer show!
I also pulled up most of our lettuces as they had mostly gone to seed in the hot weather over the last couple of weeks. I need to get planting some more salad leaves next week as we have ended up with a gap in the planting plan, partly explained by a batch of Lollo Rosso just not germinating when I sowed a couple of rows a few weeks back. Think the bed might have been too shaded by the raspberry canes and the trees, so will try them elsewhere, hopefully it’s not the seeds that have passed their best.
We took a varied basket of goodies home with us this weekend – peas, broad beans, a green cabbage, calabrese broccoli, the first of the courgettes, tomatoes and chillies and a really good first harvest from the plum tree. Also, two lovely bunches of flowers, sweetpeas and dahlias, which are so fragrant and colourful. Am sure the basket will be even more full next weekend!
by Philippa | Jul 14, 2011 | Allotment
I have decided that I am not going to bow, or call him Chairman or Mr President, no matter how often he asks. Following the AGM today Neil was elected as Chair of the Society. This was mainly due to the lack of willing volunteers when it came time to re-elect, but he does have plenty of enthusiasm!
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The AGM did not take very long, nothing very controversial. We then had a Sow and Grow event, with planters of compost to plant up with seedlings of lettuce, cucumber, tomato and radish, so that people could learn how to plant them and take something away to nurture at home.
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The weather was a bit hit and miss for most of the day, but it didn’t get in the way too much as most of the jobs we were doing were tidying, plot admin sort of tasks. We made two visits to the tip with all the bags of rubbish, glass and other general junk that had been cluttering the place up since we got the new plot. This alone made a huge difference. We also tidied our spare plant pots that had been hanging around on the old plot and gave the shed a good tidy, it really looks like we are on top of things. Perfect timing as the allotment competition judge will be doing the rounds in the next couple of weeks, fingers crossed this will get us extra points!
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Both sets of rhubarb needed all the dead leaves removing, as it made them look like they were on their last legs, so they look a bit perkier now and can concentrate on growing for next year. The broad beans that were in over winter had finished producing pods so Neil dug them up and covered the cleared area with some of our compost. I think he used three wheelbarrows full and it all looked really good quality and had a fine, crumbly consistency. I think it’s fair to say we are pretty proud of our compost (geeks!). The second lot of broad beans we put out as a bit of a punt have started to produce pods, so we may actually have successfully extended the season pretty well.
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I potted on the melon plants that were in the old greenhouse and put the watermelon plants into the cold frame. Next time I’ll plant them outside, which surprised me as I imagined they would need to stay in a greenhouse, and they like having a ridge to grow up so a bit of digging will be required. I also planted some more savoy cabbage seeds. It may well end up being far too late but the plants that we have so far have spent too long in the greenhouse while we were away on honeymoon etc and so I don’t think they will be great, so I’ll try to catch some up and put them out as soon as possible and see what happens.
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Next week we will be looking at planting any of the late sowing varieties we have, such as peas and beans.
by Neil Wilkinson | Nov 21, 2010 | Allotment
It’s Pilla’s 29th birthday today and we celebrated it in style. Allotment style of course. We’ve had another big break in blogs, for which we are very sorry but it’s been a combination of a) not getting down to the plot that much recently and b) not much going on at the plots. Well, I say not much going on, this is actually my favourite time of year. The weeds are not growing, the place is quiet and you actually feel like you are making progress with the plots, it’s just that there is not that much interesting stuff to report. The day was slightly interrupted today with the annual allotment task of signing up the other plot holders and payment of rents but we managed to get lots done over the weekend none the less.
On Saturday Philippa spent her last few hours as a 28 year old by removing all the old plants from the greenhouse which is now almost completely empty and giving it a good clean out. It only seems like a few weeks ago we could hardly get in there and now there is not a single plant growing! I tidied up the raspberry canes on plot 97 by removing the canes that had fruited this year and tying up the new growth. There are probably about three times as many canes as last year and we were overrun with raspberries so it’s a little bit frightening how many we might get next year.
We’ve been talking for a while about getting a little tea shed on 118, before we could do this we needed a shed base, which I made on Saturday with a layer of sand and 8 of the 2″ by 3″ flags. It started level enough but by the time you have laid a few of those flags you get pretty tired and in the end it’s probably best described as ‘level enough’. It now sits proudly next to the greenhouse base. We did have a plan to put the greenhouse up today but we probably couldn’t have done it in the time we had available, so instead I decided to make a brick path to both the shed and the greenhouse. I think they are best described as rustic! No-one could describe them as level and if you hit the right bricks there are definitely a few wobbles, but it is a good way of using up lots of the bricks we have dug up over the plot. Pilla sorted through the many pots we had of spent compost and grow bags from the greenhouse and spread it all over the asparagus bed.
We’ve harvested our first sprouts since the last blog (of which Pilla ate three, a record!) and today took our first parsnips. What with the beetroot, cabbage and kale we are well into our winter crops already.
by Neil Wilkinson | May 9, 2010 | Allotment
Another long day at the allotment. We got there bright and early to find two gifts – a bottle of homemade banana and apricot wine from Chris (thanks Chris!) and Bob had rotavated all of the ground that we had turned over last week (thanks Bob!). This was a huge job giving us lots more usable space and must have taken ages because the soil was rock solid. – the soil looks perfect for planting in now. I tried on a section I had turned over on Saturday and whilst Iwas struggling with the rotavator Pilla was busy feeding and watering the garlic and shallots on plot 97.
We made a quick call in to the stores to buy netting and canes (you can never have enough canes it seems) and also returned with a massive amount of wire fencing, which should easily be enough to cover the full side and the back of our plot. After lunch I used hoops to make the tunnel covering the cauliflowers and red cabbage, while Pilla sowed a couple of rows of swedes. Hopefully this should protect them from attack better than last year as the mesh on this netting is much finer.
Back on plot 97 we planted out our sweetpeas across the front and up the bamboo arch and filled up their place in the cold frame with the runner beans and purple sprouting broccoli. I did some more weeding on plot 118 and Pilla planted out kale (dwarf green curled), savoy cabbages (tarvoy) and sweetcorn (sweet nugget and mini-pop, a mini variety from Bob) in the greenhouse and a few more lettuce varieties out in the plots. We also potted on some of remaining chilli plants.
Our first fruit shouldn’t be too long away now, the strawberry flowers will soon turn to fruit and the red current bushes already have little green berries on-exciting!
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