by Philippa | Jun 9, 2013 | Allotment
A lovely weekend at the allotment in the sunshine, several hours flew by on Saturday but that may have been in large part to lots of chatting with Bob! Neil managed a couple of hours with me on Sunday after getting his almost 3hr run out of the way.
You really cannot miss too many visits at this time of year, the weeds have gone bonkers! The high temperatures all this week have had a noticeable effect. I popped along this Tuesday and gave things a good water and weed but even despite that there were plenty of new weeds to tackle by the weekend. Neil did a mammoth weeding of the onions, which seemed to have attracted more weeds than anywhere else on plot 118.
The heat has contributed to most other things growing great guns this week. All the tomatoes needed sideshooting already. The parsnips were ready to be thinned and the beetroot also, which incidentally seems to have had a really good germination rate. You could practically watch some of the greenhouse sowings grow. I planted some pak choi (joi choi) on Tuesday and yet by Saturday they had germinated well. The climbing beans were all sprouted and so I moved them to the coldframe to go out next week. I suspect the Brussels and cauliflowers already in there will be ready to go out too, but will need netting.
All of the cucurbits have done well and will be outgrowing their 7cm pots soon so it will probably be time to get them outside in the next week or two. I potted on all of the cucumber/gherkin varieties and also all the chillies and peppers. We always pot on more than we will end up using as chillies are really nice to give to friends and families and are generally well received!
Outside, the strawberries on both plots look decidedly perky and you can see that they are going to crop well, as long as we beat the slugs! I gave the shallots and garlic some water and added some organic general feed to the watering can.
Neil put in some ‘cross training’ by digging over some more of plot 118 and getting a few barrows of manure. I sowed some flower seeds, much less tiring work! We say every year that we want to plant more flowers and while we have started quite a few off, I’m not sure we’ll have many due to patchy germination. Even our marigolds, usually a winner, have been a bit off. Bob clearly took pity and generously donated some of his spares which we can be transplanting or planting out in the next few weeks. There were some marigolds, lobelia, lupins and petunias. I did have two small buddleia and a hydrangea plant I’d bought last week, so I planted these out at the rear of the left side of plot 118 along the fence. Hopefully these will add some interesting colour and height when they establish. I sowed some pansies (forerunner), Michaelmas daisy, aster (milady), chrysanthemum (mixed), ipomoea (grandpa ott) and zinnia (Oklahoma) in the greenhouse and coldframe. I also sowed some poppies outside (Shirley double mixed). The packet rather poetically suggested sowing these in drifts for a majestic display, so I did my best to cast them in majestic drifts!
We are all up to date with seed sowing now, save for lettuce varieties. I think it’s because they grow so quickly that I have a tendency to leave them until we’ve caught up with other veg, which is a bit daft really as they are a tasty and value for money crop. Anyhow, I’ll get them in sometime over the coming week!
by Philippa | May 27, 2013 | Allotment
I managed a cheeky few hours on Wednesday this week. But something was telling me that maybe this wasn’t a good idea as it became a very weird visit! Firstly, there was a headless (needless to say dead) bird on one of the beds. I had to be brave and get rid of it. No sign of the head yet-I’m a bit dreading it turning up somewhere!
Second weirdness was the discovery of a giant buried egg! I was planting some carrots (early market, flyaway and autumn king) and beetroot (boltardy, golden, forono and barbabietola di chioggia) and gave the beds a good raking first. I uncovered what at first appeared to be a large potato, although there was no associated greenery. On closer inspection it was a large egg, entirely unbroken and buried quite deep. I left it on the surface as I carried on planting, while a magpie eyed up the egg and eventually pecked into it-what a stench! So that got a flinging too! Later research indicated it was probably a goose egg buried by a fox for snacking on later.
I retreated to the greenhouse so I could catch up on some seed planting. I planted all of our courgettes (yellow jemmer, zucchini and floridor) and our squash (butternut, metro pmr, Turks turban, crown prince, bon bon, autumn crown, marina di chioggia). I also started a few larger pots of herbs, parsley, thyme, coriander and green and purple basil. A few last pots of melon (watermelon charleston grey and Blenheim orange) and spring onions (white lisbon and red) and then the final fright was a huge hairy spider in the greenhouse! A sure sign it was time to pack up and go!
by Philippa | Apr 28, 2013 | Allotment
We only popped down for a couple of hours today, which after sorting some admin things became only about an hour and a half! But we did get some good jobs done. Our shallots arrived mid week, which is pretty late compared to previous years when we’ve had them planted for several weeks already. Usually we put them in at the same time as the onions so they are probably a month behind those. Oh well! We tried a new variety this year, Longor, which is a longer, more banana type of shallot so we’re interested to see how they get on.
While I planted Neil was giving the compost heap some attention. It’s had quite a lot of brown matter in over the winter months and not much green matter so we are hoping to redress the balance in coming weeks. Neil chopped some larger pieces down to make it a bit finer and after a few turns there was some decent looking compost coming out from the bottom layers. Neil spread some on plot 118 and hopefully there will be more before too long.
Lots had sprouted or grown since last week. The sunflowers have germinated, as have some of the peas and the Brussels sprouts. No sign of the broad beans coming through yet which are what I’m keenly waiting for! The redcurrant bushes have started to bud and already it looks like there will be a bumper crop. Although next year we will really have to do some pruning as they are looking a bit wild and bent over in places which will only increase once they are weighed down with fruit!
The rhubarb looks fantastic, in fact it was too good to resist so we pulled a few stalks! Great to be taking something off at last!
by Philippa | Apr 7, 2013 | Allotment
Another dry and not too cold a day, it might actually be Spring now! Although maybe that should be whispered in hushed tones so as not to jinx it?
We had our monthly meeting first thing and once finished we did a bit more digging over on plot 118. We’re in the bit that is quite heavy going compared to the rest (and which we STILL manage to find glass in four years later). But we are nearing the end of that hard patch and so hope the last bit of the left side will be much easier!
The onions are still doing well and it’s a fine balance between putting them out too early and leaving them in the greenhouse for too long. So we’ve taken them out of the greenhouse, partially sheltered them with some glass panes and will try to plant them out next week. Our Charlotte potatoes are also ready to plant out next week, as they don’t look like should be hanging around inside much longer.
There are more signs of life around the plots. The rosemary has flowered and all the soft fruit bushes have either buds or small opening leaves on them. The garlic seems to have done well in the last couple of days of sunshine and as it hasn’t rained for weeks I gave them a bit of water from the butt.
We’ve started our tomatoes, chillies and aubergines off in the heated propagator at home and this leads me to a top tip! We always seem to go through loads of plant labels from first sowing, to potting on, to planting out. The packets of labels you can buy from the garden centres often don’t have enough in and we have been unimpressed with some of them. Wooden lolly sticks work temporarily but the writing fades after a fairly short time in the sun. And so we came to our free solution! All you need is an empty plastic milk carton, the bigger the better. Wash it out and cut it down it’s length so it opens out flat. Then cut out strips and cut these to the length you like for your labels. You can trim one end to an angled point but it isn’t vital. Now you can write on these with Sharpie permanent markers and plant as many things as you like! Worthy of a Blue Peter badge I think!
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