by Philippa | Jul 23, 2014 | Allotment
I am always amazed at this time of year when the crops start coming in weighty armfuls just how colourful the allotment is. So vibrant and there is a lovely mix of hues. It almost looks photoshopped, especially the bright blue cornflowers. Perfect for picking and putting in vases to brighten up the living room.
I went to the allotment this evening to do some mid week watering, essential in this heatwave we are having and it was nice to spend a warm evening pottering. As well as watering there were some pickings that couldn’t wait till the weekend. I took a punnet full of blackberries with a few strawberries which will probably be the last for this year. It was a visit of ‘firsts’ too. I picked our first courgettes, 2 yellow, one green and one round, from plot 97 which are always ready before those on plot 118 as they have the advantage of being in beds. The raspberries on plot 118 seem to be ripening an bit earlier with the heat we’ve had so I picked a princely amount of three that were ready! Most of the plums were also ripe, not a huge number but we weren’t expecting there to be after the bumper crop last year. The blueberries are not far behind and judging from the flowers, I better start looking up plenty of blueberry recipes!
by Philippa | Jul 5, 2014 | Allotment
Glorious sunshine greeted us as we arrived at the plots today ready for a mammoth session to make up for our absence due to Glastonbury. I had managed a quick visit mid week after we got back home to give everything a water as it had been hot while we were away but hadn’t had enough time to do much more than pick some strawberries that were ripe. We knew therefore that there would be plenty to keep us busy and so planned a long stay (although slight hiccup in plan when we realised our pack lunch was still sat at home and Neil had to drive back to get it!).
Weeding and watering was the first plan of action as even a week off at this time of year can make a big difference to the number of weeds taking over. We blasted both plots, including the front and back borders and things already looked better. The bees were enjoying the sunshine, the lavender was so full of what looked like honey bees that they were humming as you passed them! That will make for some nicely scented honey.
We then had to sort out some failures, or if not failures then at least less successful things. The cauliflower and some cabbages that went into the tunnels a couple of weeks ago had been decimated by something. Given they are covered it isn’t wood pigeons to blame which leaves slugs or caterpillars. They had pellets down for slugs so we suspect caterpillars! Neil gave everything in the two tunnels a good spray with diluted washing up liquid and I think he even plucked off a couple of the wriggly green blighters that he spotted so hopefully that will sort it. But the ones that had been lost were non existent or beyond saving, so cutting our losses we filled the gaps with some more cabbages (tundra and minicole) and the remaining spaces will be filled with some savoy (vertus) which we potted on today so will be ready to plant in a week or two. The third tunnel on that side was planted with borecole (scarlet) and calabrese (green sprouting) and we’ll keep our eyes peeled for pests!
Another disappointment were the shallots. Over the last few weeks they have been gradually looking as if they have been dying off. Not like they do when they are ready to pick, just wilting away to almost nothing. We’d given them some liquid feed to perk them up but even this hadn’t worked and today all of them looked dead! Neil dug them up and put some green manure in their place. He also sowed some green manure over the area where the poppies hadn’t germinated. The shallots themselves didn’t look too bad once out of the ground, they are usable, but they are the worst we’ve grown in a few years and it was the same variety that were good sized and problem free last year. The only difference this time was they were in the open ground on plot 118 rather than a bed on plot 97, so maybe in future they need to stay in a bed to perform best.
We needed to catch up with the plants that were outside ready to be planted out and those that needed potting on. We put out all the remaining squash (bon bon, metro pmr, autumn crown, little gem rolet, crown prince, buttercup) and once you factor in the space they will expand into it didn’t leave much left before plot 118 would be full. We planted out the celeriac (prinz), some of which seemed to have partially succumbed to slugs so hopefully they will pick up and I’m excited to try what is a new crop for us.
The leeks (almera) were planted out and considering they were a bit of a rescue job after a hot greenhouse incident they looked really good. We made good use of our leeks last year so I’m pleased we will have enough to do the same again.
We put the sweet Williams and wallflowers into the coldframe and took out some things to pot on. We put the purple sprouting and summer purple sprouting into larger bags and I think it will only be a week or two before they can be planted out. We also bagged on the cavolo nero and dwarf curly kale. Given we had filled so much space with squash and other bits and pieces there wasn’t a great deal of space left but in readiness for the plants we potted on, Neil constructed two long tunnels, as long as the full width of one side. We made them much narrower and taller than usual as the crops going in them get really tall and the netting can sometime squash them down a bit too much.
We had some lovely strawberries, blackberries and cucumbers (minus one which Neil cut up for his sandwiches!) to take home and a small handful of currants, both red and black and it’s nice after a long and hot day to have some treats at the end of it!
by Philippa | Jul 28, 2013 | Allotment
We had trugs full of broad bean, blackcurrants, blueberries and blackberries. It also included our first cherries, courgettes, tomatoes and potatoes (but didn’t want that to spoil our title!). We are now consistently taking large amounts of produce home so it really feels like we are in the swing of things!
We spent a good few hours there this weekend and seemed to get quite a lot done. Most things are looking green and perky thanks to the heat wave breaking with a few rainstorms. The last of the brassicas that had yet to be planted out had come on leaps and bounds as a result so they really needed to go out. After unsuccessfully trying to buy some more netting from the local garden centre and B&Q, Mickey came to our rescue (thanks Mickey!) with some spare. That end of plot 118 still hadn’t been turned over since we put some barrows of manure on it weeks ago so we first had to dig it over which was no mean feat in the humid, sticky weather! We then planted the brassicas out in three more tunnels. This means we have Brussel sprouts, igloo cauliflowers, candissa cabbage, kalibos pointed red cabbage and Savoy cabbage in one block. In the second block we have minicole and tundra green cabbages, scarlet borecole, cavolo nero, dwarf curly kale, red arrow sprouting broccoli, calabrese green sprouting broccoli, summer purple sprouting broccoli and regular purple sprouting broccoli. Phew!
Neil planted a couple of rows of green manures between the tunnels, because he sure does love the green manures. I think he used phacelia, trefoil and some crimson clover.
It was a week of season firsts on both plots. We harvested a handful of perfectly sized courgettes, both green and yellow. Neil also dug up our first crop of Charlotte new potatoes which looked great, really good sized and consistent quality and probably our best for the last couple of years. In the greenhouses we have our first aubergines, chillies and peppers growing. We also managed a handful of the first tomatoes to turn red. Things in the greenhouses have grown quite a bit so I needed to tie some stems up to support canes, which was good timing as I had to hide from a pretty heavy downpour! Other maintenance jobs included weeding the front of plot 97 (again! It never stops!) and tying up some of the larger plants as they were starting to droop into the pathway.
There had been a manure delivery which was quite good quality, not too much sawdust or hay, so Neil collected about 8 barrows worth! I think he’s replaced Ironman training with wheelbarrowing, he kept getting some saying it would be the last then going for another until he’d finished one whole section of plot 118! We can properly dig this in once some of the produce comes out as that side could do with quite a bit of matter added, as it’s lagging behind the left side that we’ve given more attention to.
We’ve been seeing lots of wildlife on the plots lately. We had a new season little robin come and scavenge some worms when we were digging the soil over, lots of bees and butterflies are enjoying the lavender and sunflowers and we’ve lost count of the number of colourful cinnabar moth caterpillars we’ve found. Is lovely being down there when it is full of life!
by Philippa | Jul 24, 2013 | Allotment
It has been far too many weeks since our last update so this one covers quite a lot of happenings! We knew that the end of June and the start of July was going to be a busy time as we had Glastonbury festival and Neil’s Ironman event, both of which spanned full weekends and which fell consecutively. In addition, just prior to going to Glastonbury the weather really picked up and temperatures were consistently high meaning that lots of jobs that needed doing couldn’t really wait what would amount to more than a fortnight.
Prior to Glastonbury both of us spent almost a full day at the allotment getting things ready to be left alone for a couple of weeks. This involved a major weeding of both plots, including the paths on plot 97. We had a lot of things still in the greenhouse or coldframe that needed to be planted out or potted on. We potted on all the tomatoes, cucumbers, chillies, peppers and aubergines into their final larger pots. We added a handful of the organic pellet feed that lasts for up to 8 weeks to each of them. In the greenhouse on plot 118 Neil dug the pots down slightly into the open soil, this seemed to work quite well when we tried it with a few select items last year as a bit of an experiment. It does seem to mean they don’t require so much watering.
We potted on all the brassicas but they had still been in the small trays they were sown in so they went into the small black bags we use as an intermediate stage. We put them straight out into the coldframe as we didn’t want there to be too much delay in them being ready to be planted outside once we returned from all our festivities!
Courgettes and some squash were ready to go outside and they did their usual impression of looking like they had died in the days following being planted out! But, as usual, they perked up in no time and once we had returned they looked much better.
There were loads of other things that we did and I had been really efficient and written a list of them for blog purposes but due to a technology fail this got deleted! But we did get to a stage where we felt content that the plots would not come to ruin due to our absence. Once we returned we were pleasantly surprised by how good they looked and also by how much had grown in the sunshine. We were also able take our first produce home-strawberries, rainbow chard and some mini cucumbers. In fact we have declared this year the year of the strawberry. We are at 25 punnets so far and there are still fruit on some of the plants!
In the last week or so the heatwave has meant that some things look permanently parched. Neil has set up the greenhouse irrigation system on plot 97 which helps. We have now planted out all of our squash varieties. All of the brassicas are either planted out under netting or are outside but still in the small bags still developing their roots. It does feel like they are really behind, I’m not sure whether this is due to the cool start to the year or our being busy or a combination of both, but they will be ready to go out this week. We have had a couple of trugs filled with produce, which along with more strawberries and cucumbers has included some peas, broad beans, red and blackcurrants and a handful of blackberries.
Having visited today to do some watering in the greenhouses we have our first red tomato! There are lots of green ones on all the plants but this is the first one to ripen. It is the gardener’s delight variety that is in the lead, although the plant does not look too healthy so it may be in a panic that its days are numbered! I also discovered that one of our pepper plants had lots of tiny holes in most of its leaves. I had expected to find some whitefly which we have had previously on some greenhouse plants but there were none. After very close inspection I found lots of very thin, bright green caterpillars. My internet searching has not given me a conclusive answer yet as to what they are or how to treat them but as the only thing I had at my disposal was some whitefly organic insecticide I gave the plant a good spray with that – even if the active ingredient doesn’t see them off the drenching might have drowned them! I’ll do an inspection at the weekend to see if there is any change.
by Neil Wilkinson | Jun 28, 2011 | Allotment
We only had a quick visit to the allotment this weekend (well, Monday really due to getting involved in the mud/sun of Glastonbury) but still ended up getting quite a bit done despite the high temperatures (30C in Manchester, who knew?). Bob kindly looked after our greenhouse things whilst we were away (thanks Bob!).
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One of the jobs we’ve been meaning to get done is to set up the automatic watering system in the old greenhouse. The involves hooking up quite a few tubes, then cleaning all the drip ends, before finally attaching the timer. It also meant taking down some of the staging, which was not much fun as it was baking hot in the greenhouse. Once I’d got it all set up it was annoying to discover we have misplaced the timer, so couldn’t really get it all working after all.
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Pilla set out planting the celery out, which we have never grown before (partly because neither of us are great fans). This was a tricky task due to odd details on the packet (we thought we had got a self blanching type, the packet disagreed, the Internet was on our side), and involved several trips to Bob’s plot. Much like the leeks, Pilla has gone for some trialling, and planted some deeper than others, we’ll see which turns out best.
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We harvested quite a bit and left with a full trug of raspberries, strawberries, lettuce and beetroot. Elsewhere round the plot we have lots of fruit that looks almost ready – from cherries to plums back to blackberries.
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