Chicken or the egg?

The chickens we jointly look after have got their laying groove on – we found three eggs on Saturday and another two today.  We had a further six waiting for us in the allotment fridge, as you can see they are a massive assortment of sizes and shapes but all the better for that I think.  If we wanted perfect looking food I suppose we could just go to the supermarket – but that would mean missing the excitement of rooting around nest boxes!

  

Our harvest from the allotment is now notching up a gear – this week we’ve taken home a lot of new potatoes, cucumbers, mint, raspberries, broad beans, sugar snap peas and a few different lettuces.  Most of this produce has been eaten straightaway – only some of the broad beans have had to go in the freezer.  The lettuce has been really successful and was delicious with tonight’s dinner.

 

We only spent a few hours at the plot late this afternoon – after the morning run for Pilla’s half-marathon training we had a nap – it’s taken us a week, and we still haven’t recovered from Glastonbury!  Luckily the plot is taking care of itself a lot these days so we just had a bit of allotment ‘admin’ to do – weeding, watering, a tiny bit of planting out and adding support to some of the plants.  I tied up the sweet peas at the front of the plot whilst Pilla took the weeds out of all the beds.  The advantage that we got when we took on this plot was the lack of weeds – it took around an hour but Pilla managed to weed the whole plot.

 

I also added a bit of support to the tomatoes – some of which are now up to the roof of the greenhouse.  After some watering and feeding that was pretty much us done.  I think we might have spent longer harvesting our crops and taking pictures than we did doing ‘proper’ jobs – that’s how allotment life should be I think!

  

Raspberries and Readers

Popped down to the plot tonight just to give the greenhouse plants a quick water, and immediately noticed this little fellow poking out from one of our raspberry canes.  A quick run around the plot and I had 5 little raspberries to take home and share.  I know it’s not much, but the first crop of anything is always exciting!

In case you are interested, my webserver keeps logs of unique visitors and page counts for the blog.  I keep trying to figure a way of adding them here but haven’t managed yet.  Anyway, in June there were 330 unique visitors, 1195 visits and 5742 page loads.

Summer holidays – cancelled from now on

Before I talk about our plot, something happened to someone else’s plot whilst we were away.   I’m not going to talk about the details, but I’m shocked and saddened that anyone would cause that amount of pointless damage.  We’ll probably never know what happened, but why anyone would do that to someone who spends so much of his time helping others, welcoming newcomers, generally making everyone feel at home there and being an absolute star on the site is beyond me.  Idiots.

Right then, after getting thoroughly de-gunked from the Glastonbury trip (and oh how smug we were walking  through the ‘grow your own’ section in the Greenpeace field.  Been there, doing that) we headed down to our plot.  We’d not been there for six days.  Nothing could change that much in six days, right?

 

Err, wrong.  Meet our second cucumber (and the third, fourth, fifth, sixth etc etc are almost ready).  It is a monster.  It almost doesn’t fit in the fridge.  I measured it at 34 cm’s long.  I feel we are about to be overwhelmed with cucumbers.

 

The aubergines in the greenhouse have grown a lot.  They look about twice as big as they were last week and quite a few have flowers.  We have green tomatoes all over the tomato plants now- the variety in the picture is the stripey Tigerella.  Bob looked after our greenhouse plants last week, which is perhaps why they are looking so healthy!

 

Outside, things seem to have moved up a gear too.  We have our first courgette flowers – these grow even faster than cucumbers by all accounts.  Pilla has been stocking up on recipes in preparation – I think one is a vegatable muffin which sounds interesting!  We have quite a few broadbeans ready to pick, a few sugarsnap peas, the french beans too and the runner beans are slowly developing bean pods.

 

We also have signs of proper little blueberries.  The internet dating we arranged with Debbie’s blueberry bushes has obviously gone well.  The carrot tubs are looking very bushy and so we dug up a carrot just to see how they were getting on – Pilla is beautifully modelling a variety.  I say ‘variety’ because I think I have mixed up the labels – we have three types, this one should have been ‘Purple Haze’ but it is looking distinctly unpurple right now.  We had our first plants bolting in the heat however.  We dug up a few mizuna plants because they have grown massive flowers (how a tiny lettuce can grow a three foot flower in six days is beyond me) and the rocket has done the same.  They both grow quickly so we intend to sow some more seeds at the weekend.

Apart from running around the plot checking what else has grown, we only did a bit of watering, planted out the Jack o’Lantern squash plant and grabbed a few strawberries before rushing off.   Thanks to Bob (again) we got enough strawberries for our pudding this evening.

Allotment friends

I’m afraid it’s only going to be a short update this week.  Partly because we didn’t have very much to do and partly because the space bar doesn’t work properly on our laptop anymore so writing is a bit of a pain.

Thought we would share how the allotment animals are getting on first.  The six chickens are now pretty big – and on Friday one of them laid their first egg!  They are very friendly things – they are always clucking at you and investigating what you are doing.  Bob has made a huge new chicken run for them, so they have been out enjoying that all day today.  Of the few cats prowling round our site, the only two that come near to our plot are Tammy and Tommy, both girls, Tammy is the friendly one and Tommy is a bit more skittish.  Yesterday when we went to water our toms, we managed to get a picture of Tommy sat on the staging in our greenhouse.  She is actually perched on a pair of gloves we had left out!

 

We harvested our first cucumber – and very tasty it was too.  I have a feeling we will be overrun with these soon, this one grew in less than a week and there are quite a few others at the same stage this week.  I had last Monday off work and decided to create a small pond made out of the bottom of a blue barrel we had rescued from the skip a few months ago.  Today I finished the digging, filled it, and placed some logs around it.  We will get a few more of these logs around it over the next few weeks.  To be honest, I am not sure how well this pond will do – it’s small, and it is surrounded by gravel.  Time will tell I suppose.

Philippa was busy planting out the sunflowers and hunting for the mushrooms that seem to be thriving in the warm wet weather.  We have a million lavender plants that needed potting on and lots of our crops needed a bit of a feed.

 

We have our first dwarf beans and sugar snap peas growing.  There are not many at the moment, maybe by the time we get back from Glastonbury there might be a few more.

 

We also have our first aubergine flower – and the pepper plants we potted on last week seem to be thriving, you can see the start of the flowers now on several of them.  We managed to take some more food off the plot today – a plate full of new potatoes, mint and some rocket.

From Plot to Plate

It was a long time coming but we have had our first allotment tea! In fact, the lamb was the only component that we had not grown ourselves – not worked out how to grow a lamb in a raised bed just yet! We had grilled lamb steaks with new potatoes, rocket and mizuna salad and mint and basil pesto. Dessert was ten sweet and juicy strawberries shared between us. The new potatoes were an unexpected bonus as we didn’t really know that they would be ready to harvest. However, our impatience was getting the better of us and we decided to empty one of the tubs we had planted a spare Charlotte potato in. We knew that this could have meant sacrificing this plant needlessly if the tubers were not ready but we felt that it was worth it and boy was it worth it! I counted 18 potatoes out as Neil rooted around in the soil to check we hadn’t missed any. If our other plants have such good yeilds we will have more potatoes than we know what to do with!

  

Quite a busy day at the plot today with lots of jobs completed, all in the scorching sunshine. We planted out the sweetcorn and the curly kale that had been hardened off in the coldframe. Both were sturdy enough not to need any support at this stage, but we will keep an eye on them for the next few weeks to make sure they continue to prosper. The sunflowers took their place in the frame for the coming week. Not quite sure where they will be planted out when the time comes as space is rapidly running out!

  

It was renovation time in the greenhouse due to the flourishing tomato and cucumber plants. They were all getting wider as well as taller so Neil took apart the two sides of staging and spread them out a bit more. He then used cable ties to fasten the vertical support canes to two horizontal canes rested in our greenhouse fixings. This has really strengthened them up which is important for when the plants start to fruit as they cannot hold up the weighty fruit bearing trusses without help. We potted on the aubergines and peppers and all the resulting black tubs in the greenhouse have been connected to the water butt irrigation system. There is very little left in the greenhouse now that is not staying there and what remains we potted on this afternoon – chillies, squash, basil and alpine strawberries.

 

There are signs of things to come all over the plot now, with more tomato nubbins, fledgling cucumbers, tiny broad bean pods and flowers blossoming. All very exciting and after seeing the tasty meal we made tonight it is enough to make your stomach rumble in anticipation!

 

Strawberry news…

… we’ve had our first strawberries! We shared a bountiful harvest of 2 (two) strawberries and they tasted absolutely delicious. They were the first thing we ever planted (you can read about that
here).  I wish we’d planted more, but the ones we have should be producing runners soon and we’ll get a good set of new plants from them for next year.  Mmmm tasty.